Wednesday, March 26, 2014

South Korean Poultry Approved for Sale in U.S. Despite Bird Flu Outbreak

South Korean Poultry Approved for Sale in U.S. Despite Bird Flu Outbreak

On Wednesday, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) published a final rule that will allow the Republic of Korea to begin exporting poultry products to the U.S. 

Photo credit: Demotix
Food & Water Watch questions President Obama’s motivation behind allowing potentially diseased South Korean chickens to be sold in America’s supermarkets. Photo credit: Demotix

Most alarming is that Korean poultry flocks have become infected with various strains of avian influenza, prompting the Korean government to cull more than 11 million chickens and ducks in January in order to prevent the disease from spreading further. Recent reports have the disease afflicting other species and sickening dogs.
The rule becomes effective on May 27.

No comments:

Post a Comment